Made with hand-torn long strips of Napa Cabbage, this mild variety is a great everyday kimchi! Deep flavours are able to develop during fermentation with the large cabbage strips. In our Vegan recipe, a house-made dashi full of mushrooms, kombu & aromatics is added to give great depth and umami to this kimchi. You can enjoy it in the longer strips or cut it into small bites before you serve it.
No MSG or preservatives
Small - Net Weight 375g
Large - Net Weight 1.8kg
Ingredients: Napa Cabbage, Organic Apple, Organic Tomato, Onion, Scallion, Garlic, Ginger, Korean Red Pepper Flake, Mushroom Stock, Organic Sugar, Sea Salt, Sesame Seed, Sweet Rice Flour, Kombu
Orders will be shipped out on Mondays & Tuesdays using Canada Post Xpresspost or Priority mail.
Local Weekend Delivery is available to those living in the Greater Vancouver area. Local Delivery is $5 or FREE with all orders over $20!